SPRING DEGUSTATION
Oct
8
6:30 PM18:30

SPRING DEGUSTATION

Enjoy our Spring Degustation created by Head Chef Danny Jeong
$120 per person food only or $180 wine matched.
6:30pm for a 7pm start.

BYO welcome. No dietaries can be accommodated.

MENU

Snacks to start

Uni crispy nori tart GF

Churros w lemon marinated anchovy, honey & maple glaze & togarashi

Kombu spanner crab chawanmushi w sugar snap peas, asparagus, avruga caviar & seaweed oil GF DF M

Grilled market fish w soba noodles, tsuyu, perilla seed, cabbage & pickled ginger DF

Beef tenderloin mb3+  w Korean BBQ jus, zucchini, shishito peppers & zucchini flowers GF DFO

Watermelon granita w shiso vinegar compressed watermelon, yuzu cream cheese & yuzu marmalade GF

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MELBOURNE CUP LUNCH 2026
Nov
3
12:00 PM12:00

MELBOURNE CUP LUNCH 2026

Our most fun filled day of the year!

Three course set menu lunch. $109 per person.

Prizes for best hat & best dressed. Sweeps & raffles throughout the day.

No dietaries can be accommodated. NO BYO.

MENU

Sharing entrée

House made bread of the day w olive oil DF GFO

Smoked fish mousse on house made crumpets w chives & katsuobushi DF A

Burrata w tomato chutney, yuzu gel, fresh pomegranates & honey roasted pinenuts GF V

NSW beef tartare w pickled eschallots, furikake, togarashi, chives, spicy mayo & potato crisps GF DF

Main individual choice of

Crispy NZ whole baby red snapper w chilli, onion, ginger & sweet soy glaze or red Thai curry GFO DF I

Pan roasted market fish w yuzu buttermilk, nori oil, smoked zucchini purée, seasonal greens, avruga caviar & herbs GF A

Hibachi NSW wagyu MB 6/7+ flank steak w chargrilled onion, tarragon egg cream & beef jus GF DFO

Mushroom & ricotta fagottini w porcini kombu broth, trio of mushrooms & truffle oil V

Desserts choice of

Apple crumble w cinnamon, pickled apple, almond crumb, cream cheese, shiso oil & vanilla gelato GF

Basque biscoff cheesecake w espresso gelato & almond meal crumb GF 

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TRUFFLE DEGUSTATION
Jul
2
6:30 PM18:30

TRUFFLE DEGUSTATION

Join us for our popular Truffle Degustation Evening by Head Chef Danny Jeong.

Thursday 2nd July.

$160 per person 4 course degustation food only. $240 wine paired. No dietaries can be accommodated.

6:30pm for a 7pm start.

BYO welcome. $15 corkage per person.

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TRUFFLE DEGUSTATION
Jun
25
6:30 PM18:30

TRUFFLE DEGUSTATION

Join us for our popular Truffle Degustation Evening by Head Chef Danny Jeong.

Thursday 25th June.

$160 per person 4 course degustation food only. $240 wine paired. No dietaries can be accommodated.

6:30pm for a 7pm start.

BYO welcome. $15 corkage per person.

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SAVANNAH ESTATE DEGUSTATION EVENINGS
Oct
15
to Oct 16

SAVANNAH ESTATE DEGUSTATION EVENINGS

Enjoy our gorgeous 5 course wine matched Savannah Estate Degustation Evening on either Wednesday 15th October or Thursday 16th October w a stunning menu created by Head Chef Danny Jeong.

$150 per person all inclusive.

6:30pm for a 7pm start.

Hosted by Savannah Peterson, third generation of the renowned Petersons Wines Family.

BUY TICKETS WEDNESDAY

BUY TICKETS THURSDAY

Please contact Savannah Estate for any enquiries or questions. 02 4990 6326

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SINGLES LUNCH
Jun
28
1:00 PM13:00

SINGLES LUNCH

You asked & we're delivering, which is exactly what you'd expect from your favourite local restaurant!

We've had many requests to create an event for our single customers who love to get out, enjoy a delicious meal & meet new people - & it's happening this month!

Join us for our Saturday Singles Lunch
28th June from 1pm, created in partnership w Amicii.
$65 per person


Come & spend your afternoon w us, meet new people & have some great conversations.

Can’t make it this month? Just 
click through to our venue page on the Amicii platform & choose the date that works best for you.

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SINGLES LUNCH
May
31
1:00 PM13:00

SINGLES LUNCH

You asked & we're delivering, which is exactly what you'd expect from your favourite local restaurant!

We've had many requests to create an event for our single customers who love to get out, enjoy a delicious meal & meet new people - & it's happening this month!

Join us for our Saturday Singles Lunch
31st May from 1pm, created in partnership w Amicii.
$65 per person


Come & spend your afternoon w us, meet new people & have some great conversations.

Can’t make it this month? We’ve already locked in dates to do it all again in June. Just 
click through to our venue page on the Amicii platform & choose the date that works best for you.

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