MENU
Torched & glazed aburi TAS salmon on Asian slaw w lemon myrtle dressing GF DF
Fragrant Sri Lankan local prawn curry w steamed rice GF DF
Pan seared Thai fishcakes on Asian slaw w Thai dressing DF
Greek baked vanilla custard in filo pastry
MENU
Torched & glazed aburi TAS salmon on Asian slaw w lemon myrtle dressing GF DF
Fragrant Sri Lankan local prawn curry w steamed rice GF DF
Pan seared Thai fishcakes on Asian slaw w Thai dressing DF
Greek baked vanilla custard in filo pastry
TRADING HOURS
Dinner Tuesday to Saturday from 5:30pm
Lunch Friday & Saturday from 12 noon
UPCOMING EVENTS
Mothers Day Sunday 11th May
Autumn Japanese Degustation Wednesday 14th May
Autumn Japanese Degustation Thursday 29th May