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Salmon rillettes w lemon thyme & French baguette
Ernest Rapeneau NV brut champagne - Epernay, France
Beetroot & goats cheese profiteroles
w caramelised fig & honey
2018 Domaine Des Thermes rosé - Provence, France
Steak tartare w condiments, quail yolk & kumera crisps
2018 Auvigue macon villages - Burgundy, France
Spatchcock coq au vin w dauphinoise
2016 Daumen cotes du Rhone - Rhone Valley, France
Lemon bavoirs w almond tuile & mint oil
French 75 cocktail