Spanish Degustation

Snacks to start

Jamon, manchego & quince tartlet 

La guilda, green olives, anchovy & green peppers 

Roasted pardon peppers

Stuffed baby squid w bomba rice & saffron bisque

Gambas - pan roasted prawns in confit garlic, chilli & extra virgin olive oil.

Galician style pulpo & patatas bravas, chargrilled octopus & new potatoes in chilli, smoked sweet paprika & lemon juice

Chargrilled blue eye cod w chorizo & white bean stew

Crema Catalana