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Snacks to start

NSW pork belly w pickled perilla leaves & kimchi jam GF DF

Slow cooked QLD beef tongue kabayaki skewer w grilled pineapple GF DF

QLD kangaroo loin carpaccio w capers, pickles, parmesan & rocket GF DF

NSW pork terrine w roasted pistachios, shallots, herb salad & toasted crumpet 

NSW organic chicken roulade w butter chicken curry, potatoes & herbs GF

Chocolate layered cake w chocolate ganache, espresso gelato, mixed nuts & almond crumb