Happy Father's Day
3 COURSE SET MENU
ADULTS $70 PER PERSON CHILDREN $35 UP TO 12 YRS
MENU
Entree
half dozen oysters, shucked to order & served w lemon
steamed prawn & shallot dumplings w honey satay & chilli dressing
crispy pork belly w sauerkraut & apple sauce
tom kha gai port lincoln SA mussels w lemongrass, lime, fresh chilli & coconut broth
Main
pistachio crumbed TAS salmon
w roasted beetroots, charred asparagus & pear, orange salad
fried crispy whole baby red snapper
w onion, chilli, ginger & sweet soy glaze or red thai curry sauce
duck, red wine & mushroom pie w puff pastry & green leaf salad
herb & parmesan crusted lamb rack w carrot & honey puree,
green beans & chocolate port reduction
Dessert
banoffee pie w rum glazed bananas, meringue, salted
caramel mousse & vanilla gelato
passionfruit brulee tart w honey glazed ice cream
chocolate rocher - chocolate & roasted hazelnuts
w white chocolate mousse & quinoa ganache
affogato - frangelico, baileys or amaretto
w vanilla ice cream & espresso
Children
fish grilled or battered w fries & seasonal vegetables
beef lasagna & seasonal vegetables
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trio of icecreams or vanilla custard slice with icecream
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